Wednesday, January 6, 2010

January 2010

We had green eggs and ham for breakfast on New Years Day.
Fixed by Krysta -- age 11. She had to substitute pepperoni for the ham but that didn't matter. They were delectable!

break eggs into bowl
beat with fork
add a dash of milk
add food coloring for desired shade of green
pour into hot skillet
add ham/pepperoni
keep stirring while the eggs fry

pour into serving bowl and keep hot
melt cheese on top of eggs

A yummy start to the day.
We got to stay home all day long. We didn't have to go anywhere. Luxury!

And now it is snowing with a forecast of 2 - 4 inches possible. Some places are in for a blizzard by the sounds of it. We aren't allowed to have any more snow days here on the prairie. =)
It just doesn't pay the bills. according to the bus owner

A Happy New Year to all of you from all of us!